Saturday, February 23, 2008

Chickpea-Quinoa Pilaf with Steamed Broccolini

The quinoa is the first recipe we tried from Veganomicon and it was super good and super easy to make (that means it tasted good even though I cooked it!).

Having some steamed broccolini from this week's farm share was the perfect accompaniment (and Dylan loves broccolini!). The quinoa was a little on the salty side for our taste (we'd probably reduce salt a smidge next time) and the broccolini helped cut through the salt hit.

We'll post a modified version of the recipe soon....We are planning on adding butternut squash or sweet corn to make it even more interesting next time.


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