Apple and Date Haroset

This is our version of haroset recipes from vegsource.com and vegkitchen.com, with some additional modifications added by Heather.

Well-liked by everyone!

Makes a small side-dish for 6-8 people.

We served this at last year's seder along with Turkish Eggplant Stew, Sabbath Rice Pilav with Saffron, Orange and Olive Salad, and Sauteed Carrots with Almonds.

Ingredients

• 1 cup pitted dates
• 1/2 cup minced dried apricots
• 1/3 cup walnuts
• 1/3 cup almonds
• 1/2 cup minced dried apple
• 1 tsp. cinnamon
• 1/4 tsp. ground ginger
• 3 tbsp. orange juice
• 3 tbsp. sweet red passover wine

Combine all ingredients, except for liquid, in a food processor and process until finely chopped. Stir in orange juice and wine. Serve with matzo.